A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
L
Li, Dong
Li, Huijun
Li, Jiangfeng
Li, Yujie, SEGi University (Malaysia)
Li, Zhaofeng
Liu, Qingqing, Hull university (China)
Lor, Lytour, Faculty of Agricultural Biosystems Engineering, Royal University of Agriculture (Cambodia)
M
Mean, Chan Makara, Plant Breeding Division, Cambodian Agricultural Research and Development Institute (Cambodia)
Mohite, A. S., Department of Fish Processing Technology and Microbiology, College of Fisheries, Dr. Balasaheb Sawant Konkan Agriculture University (India)
O
Oduntan, Oluwafemi Babatunde, Department of Industrial and Systems Engineering (PPGEPS), Pontificia Universidade Catholica do Parana (PUCPR); Department of Aquaculture and Fisheries Management, University of Ibadan (Brazil)
P
Pathan, D. I., Department of Fish Processing Technology and Microbiology, College of Fisheries, Dr. Balasaheb Sawant Konkan Agriculture University (India)
Pha, Sreynich, Faculty of Agricultural Biosystems Engineering, Royal University of Agriculture (Cambodia)
Piyasena, Nelum, Biochemistry Division, Tea Research Institute of Sri Lanka (Sri Lanka)
R
Reynoso-Meza, Gilberto, Department of Industrial and Systems Engineering (PPGEPS), Pontificia Universidade Catholica do Parana (PUCPR) (Brazil)
S
Siriwardhane, Upesha, National Institute of Fundamental Studies (Sri Lanka)
Soeun, Rathana, Faculty of Agricultural Biosystems Engineering, Royal University of Agriculture (Cambodia)
T
Torrez Irigoyen, Ricardo Martín, Centro de Investigación y Desarrollo en Criotecnología de Alimentos (CIDCA), Universidad Nacional de La Plata; Facultad de Ingeniería, Universidad Nacional de La Plata (Argentina)
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