Development prospect of organic agriculture
Abstract
There are a variety of farming methods, from traditional methods to new and high technologies. In recent years, organic agriculture has attracted much attention. It is a holistic production management system that promotes the health of agroecosystem including biodiversity, bio cycling and soil bioactivity. Organic agriculture emphasizes long-term sustainable development and aims to establish a balanced ecology while agricultural production to keep soil fertility and solve pest problems, and it is necessary to take forward-looking measures to prevent them in the first place. In this article, the definition and characteristics of organic vegetables are briefly introduced, and then the cultivation techniques of organic vegetables are discussed. Finally, the existing problems and development prospects of organic vegetables are comprehensively considered.
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Li J, Wu Z. Significance and development prospect of organic vegetables (Chinese). Rural Science and Technology. 2020; (5): 87–88.
Xu F. Research on the characteristics and development prospects of organic agriculture in China (Chinese). Rural Science and Technology. 2019; (18): 15–16.
DOI: https://doi.org/10.18686/ppas.v2i1.1349
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